Apparently the only reason this place has been in business for 30
years is it takes that long to get served. Reservation for seven at
7:00. Menu arrived upon request at 7:40. 8:00 saw us walking out the
door. Seriously, no one wants to take our order? Good bye.
Saturday, October 20, 2007
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2 comments:
Before you walked out, were you able to try the room-temperature celery with cream cheese or the stale breadsticks? They're to die for. A Domenicos tradition.
Maybe it's not a restaurant, but a waiting room? Just a guess....
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